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α-Lytic Protease (aLP) cleaves after Threonine (T), Alanine (A), Serine (S) and Valine (V) residues. Its specificity makes it an orthogonal and alternative protease to others commonly used in proteomics applications, including trypsin and chymotrypsin. Peptides generated by aLP are of similar average length to those of Trypsin.
- Analyze complex proteomes
- Suitable for both in-gel and solution digests
- Optimal activity and stability for up to 24 months
- Ideal for digestion of proteins for proteomic analysis by mass spectrometry
Product Source
Purified from Lysobacter enzymogenes
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| Price | 561,00 RON (preturile sunt fara TVA) |
|---|---|
| Description |
α-Lytic Protease (aLP) cleaves after Threonine (T), Alanine (A), Serine (S) and Valine (V) residues. Its specificity makes it an orthogonal and alternative protease to others commonly used in proteomics applications, including trypsin and chymotrypsin. Peptides generated by aLP are of similar average length to those of Trypsin.
Product Source Purified from Lysobacter enzymogenes |