P6155-100GR, Bovine Serum Albumin Lyophilised pH ~7 - 100g

P6155-100GR, Bovine Serum Albumin Lyophilised pH ~7 - 100g

P6156-100GR, Bovine Serum Albumin Fatty Acids Free Lyophilised - 100g

P6156-100GR, Bovine Serum Albumin Fatty Acids Free Lyophilised - 100g

P6155-500GR, Bovine Serum Albumin Lyophilised pH ~7 - 500g

4.530,33 RON

Lyophilized Bovine Serum Albumin is obtained by a proprietary heat shock method to avoid excessive use of denaturing organic solvents. The BSA is filtered at 0.2 µm before lyophyllization. Potential viruses are inactivated by heat (3 hours at 65°C). It contains no protease.

SKU
BW_P6155-500GR

Lyophilized Bovine Serum Albumin is obtained by a proprietary heat shock method to avoid excessive use of denaturing organic solvents. The BSA is filtered at 0.2 µm before lyophyllization. Potential viruses are inactivated by heat (3 hours at 65°C). It contains no protease.

BSA is used as blocking reagent in biochemical assay.

Shipping conditions: Room temperature or refrigerated transport
State: Powder
Shelf life: 36 months
Storage: +2/+8°C
Sterility: Non-sterile

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Price 3.807,00 RON (preturile sunt fara TVA)
Description

Lyophilized Bovine Serum Albumin is obtained by a proprietary heat shock method to avoid excessive use of denaturing organic solvents. The BSA is filtered at 0.2 µm before lyophyllization. Potential viruses are inactivated by heat (3 hours at 65°C). It contains no protease.

BSA is used as blocking reagent in biochemical assay.

Shipping conditions: Room temperature or refrigerated transport
State: Powder
Shelf life: 36 months
Storage: +2/+8°C
Sterility: Non-sterile